Gochujang Brothy Beans
Brothy beans are a love language, and these gochujang brothy beans are no exception.
Brothy beans are a love language, and spicy brothy beans are absolutely everything you need and more. These Gochujang Brothy Beans rely heavily on Korean flavors, with some twists of fresh fall herbs and a cured egg yolk mixed in. It’s fusion but in the best way possible.
Prep Time: 15 minutes
Cook Time: 20 minutes
Serves: 2
Equipment
1 whisk
Ingredients
2 large egg yolks, reserve the whites for another recipe!
