In the middle of my second proof on these. Absolutely smell amazing, I am in love with how the filling came together and spread. I made the decision to sprinkle with a little cinnamon, they have come together so wonderful. They have been a great calm day project for a drizzly spring tuesday
Wow these sound fun! I'm very confused about this step: "Pull the dough edge of each cinnamon roll out but 2 inches, then pull it over to cover the bottom of the cinnamon roll."
Im proofing these now (1st proof) and the dough is massive. It’s pushing against the plastic wrap and im wondering if my bowl is too small or maybe I messed something up! I think I will transfer it to a taller bowl but I don’t know if that will mess anything up
I mean no matter what you call them- just call me when they’re ready 😉
Also, THESE LOOK SO GOOD!!!!!!!
Wow!! These are going to be on the Mother’s Day menu!!! Thank you and happy Sunday!🤍
Totally not a criticism: I don’t see cinnamon anywhere as an ingredient in these cinnamon rolls. Did it get omitted?
My family does not drink or cook with alcohol. What would you substitute for the bourbon in the glaze?
Authentic to who? To you? Yes please and these look amazing and I will always think of them as country fried
In the middle of my second proof on these. Absolutely smell amazing, I am in love with how the filling came together and spread. I made the decision to sprinkle with a little cinnamon, they have come together so wonderful. They have been a great calm day project for a drizzly spring tuesday
Yum. Just yum.
Wow these sound fun! I'm very confused about this step: "Pull the dough edge of each cinnamon roll out but 2 inches, then pull it over to cover the bottom of the cinnamon roll."
These look fabulous!
Im proofing these now (1st proof) and the dough is massive. It’s pushing against the plastic wrap and im wondering if my bowl is too small or maybe I messed something up! I think I will transfer it to a taller bowl but I don’t know if that will mess anything up
How did you like them? I'm going to add cinnamon also.