17 Comments
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Justine Doiron's avatar

There’s a typo in the headline and I’ll never forgive myself

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Brianna Plaza's avatar

as a professional email marketer, it happens to the best of us.

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Mel's avatar

You’re amazing! How do you even come up with this stuff?

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Justine Doiron's avatar

omg first STOP, I blush! Second - lemon caramel has just been calling to me for a while!

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LisaDuv's avatar

What she said!!

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Jodie Morgan's avatar

Lemon Caramel!! Sounds amazing :) I'm excited for when lemons are back in season here in Oz.

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Justine Doiron's avatar

What I wouldn't give for a lemon tree - hoping your season comes back soon!

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Brianna Plaza's avatar

the olive pesto look so good!

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Justine Doiron's avatar

It's a winner - but all pestos are winners tbh haha

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Brianna Plaza's avatar

this is very true

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Mary Nelson's avatar

This sounds like a great Sunday cooking project. And, Justine, you should see my neighbors lemon tree! It's bursting with lemons ready to harvest! I'll have to challenge my husband's lemon pound cake he's been making on a weekly basis. It's so good 🍋❤️

The Martha interlude..... Haha 🌞

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Justine Doiron's avatar

What I would GIVE for a lemon tree! And a husband who bakes pound cakes...

And she's so small in real life! It was so wild being five inches taller than an icon haha

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Mary Nelson's avatar

She's so larger than life I have a hard time imagining her as small in stature! ❤️

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Allison Stewart's avatar

Tell me why I’m now dreaming of your blueberry cookies with this lemon caramel✨🍋🫐

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Regina "Jean" Sterge's avatar

Today I learned that people put alcohol in their affogatos….

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Justine Doiron's avatar

Ok I also learned it recently - I thought my Guinness idea was inspired until I learned it was just an adjustment!

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Regina "Jean" Sterge's avatar

Still inspired! Sounds delicious- my celiac-ass wishes u could have one!!

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