I was just in Ireland and on two occasions had the most delicious puréed soup. Both had a butternut squash base and I remember a mention of carrot, coriander, ginger. So I have soups on the brain, and would love to uplevel my basic butternut squash bisque with some new herbs/ingredients if that speaks to you!
I always crave roasted root vegetables and start making giant batches of them in the fall which I usually don’t finish before they go bad. Would love some new ways to use them.
Soups, people may say it’s pumpkin spice season, but let’s all be real, it’s soup season. Anything one pot has my heart, and I love the combinations you make, so I’m so excited for what’s next!
i'm kinda looking forward to some pumpkin/literally any autumn-y (??) cakes! nothing too fancy, just some easy treat to bake when craving something sweet and with hints of spices like ginger and cinnamon
I also feel like typically summer meals are quicker and easier and fall/winter are a bit more...in depth. But am I the only one who stays in AND gets lazier?! So maybe some easier but fall/winter meals?
(all your meals are typically easy anyway but that's all I have since everyone else had such great ideas!)
Some new takes on fall chilis and soups! I love a good sweet potato chili or butternut squash soup but need some new staples
Ok I have a good spicy sweet potato situation in my head...I think that might be my next soup for you all!
More easy, cozy dinners for weeknights using squash or pumpkin! Maybe even a pasta dish? Thank you!
gotchu!
Ooooo yes! A cozy squash pasta!
I was just in Ireland and on two occasions had the most delicious puréed soup. Both had a butternut squash base and I remember a mention of carrot, coriander, ginger. So I have soups on the brain, and would love to uplevel my basic butternut squash bisque with some new herbs/ingredients if that speaks to you!
oooo I love this idea!
Soups!! Especially ones with layered flavors, not just pure fall/winter heartiness.
love love love this
Can you make something using Labneh?
ooooo I like this - adding to my list!
The second the weather cooled down I got a violent craving for pot pie that has not subsided. Would love to see a jazzed-up pot pie!!
omg ok it's not a pie but I have a tart coming tomorrow that is HEAVEN. But also a vegetarian pot pie now sounds like a November DREAM.
I always crave roasted root vegetables and start making giant batches of them in the fall which I usually don’t finish before they go bad. Would love some new ways to use them.
ooo I like this!
I’ve been craving warm beans, like the brothy beans! Or, the fall equivalent of a bean salad. Also marinated tofu?
duuuuude I really want to do a whole tofu week right now
All things winter squash! And soup!
a girl after my own heart <3
Give me all the soups
oohhh I gotchu
Soups, people may say it’s pumpkin spice season, but let’s all be real, it’s soup season. Anything one pot has my heart, and I love the combinations you make, so I’m so excited for what’s next!
soup season >>>> psl season obvi
Autumnal curries??
Breads for beginners?
Maybe something like trader joe’s cheesy mashed cauliflower?
Possibly a low-carb or keto-friendly soup?
I’m sure whatever you come up with will be spectacular. Loooove this newsletter! Thank you Justine!!
ok I ALWAYS love a bread request
i'm kinda looking forward to some pumpkin/literally any autumn-y (??) cakes! nothing too fancy, just some easy treat to bake when craving something sweet and with hints of spices like ginger and cinnamon
I also feel like typically summer meals are quicker and easier and fall/winter are a bit more...in depth. But am I the only one who stays in AND gets lazier?! So maybe some easier but fall/winter meals?
(all your meals are typically easy anyway but that's all I have since everyone else had such great ideas!)
I want to cook more with rosemary and other heart herbs!!
idk if this is too "basic" but a kickass minestrone soup? :) also, second a bread for beginners!