I was converted to eggplant a few years ago and now spend every summer spreading the good news. Loved seeing this eggplant recipe from you, looks amazing!
Abra Berens in her book ruffage has a recipe that grills/roasts whole eggplant and blends it into a smoky pasta sauce - that was the turning point for me! Fresh herbs and mozz help too!
First of all THE CRISPY RICE WITH TOMATOES LOOK PHENOMENAL!! Well I loveee crispy rice and I absolutely adore tomatoes in all forms so that sounds like a match made in heaven😭
And second of all YESS pleasee let’s start a book club I’ll be the first to join 🙋♀️ but what should we name it? I’m so bad with names 🥲
I was converted to eggplant a few years ago and now spend every summer spreading the good news. Loved seeing this eggplant recipe from you, looks amazing!
I'm a total fan now - if you have any must-try recipes let me know!
Abra Berens in her book ruffage has a recipe that grills/roasts whole eggplant and blends it into a smoky pasta sauce - that was the turning point for me! Fresh herbs and mozz help too!
A CU tribute: Snacks in the Stacks
hahahaha omg this is too good
Book Snacks 📚
Stacks ‘o Snacks????
Ok sooo..
First of all THE CRISPY RICE WITH TOMATOES LOOK PHENOMENAL!! Well I loveee crispy rice and I absolutely adore tomatoes in all forms so that sounds like a match made in heaven😭
And second of all YESS pleasee let’s start a book club I’ll be the first to join 🙋♀️ but what should we name it? I’m so bad with names 🥲
Reating room
Snacks of books!